A. * Rib Eye $35.95

Grilled marinated rib eye steak served with Ruan’s homemade lime sauce, mixed green salad, and

steamed rice

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B. * Three King $32.95

Crispy battered shrimp, scallops and soft shell crab in Ruan’s ginger gravy, complimented with bell
pepper, ginger, onion, green onion, carrot, black mushroom, broccoli, and cabbage

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Y. * Yellow Lamb $35.95

Rack of lamb with carrot, potato, cashew nut, broccoli

and black pepper

in Yellow curry or Basil sauce

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H. * Seafood Chest $32.95

Shrimp, scallops, calamari, fish, mussel, cabbage, bell pepper, basil, egg, and coconut seasoned with
Red curry and coconut milk served in young coconut shells

with steamed rice

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S. * Ship Wrecked in the Red Sea $32.95

An array of seafood relished in Ruan’s Red curry, characterized by basil, bell pepper, pineapple,

grape served with steamed rice

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Z. * Ruan’s Island $40.95

Select cut filet mignon and baked lobster tail in Ruan’s Panang curry in coconut milk with bell
pepper, basil, steamed vegetable or Basil sauce with bell pepper, onion, green onion, and basil served

with steamed rice

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U. * Pumpkin Curry Shrimp $26.95

Red curry with coconut milk with shrimp, pumpkin, bell pepper, and basil leaves served with steamed rice

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G. Three Flavor Snapper Or Flounder

(Market Price)

Your choice of whole scored snapper or deep flounder fry then topped with a Three-flavored sauce served

with steamed broccoli, carrot, and steamed rice

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